The Pampered Mom's: Grilled Soy Sauce & Brown Sugar Salmon

Thursday, January 10, 2013
As I announced yesterday, through my business, The Bridal Solution, where I design, style and plan weddings all over the country, I have been asked to start styling for a popular food blog "somewhat" close to home.  I am REALLY excited about this venture.  They say in business, do what you love ... well I am living it up, let me tell you!

I thought I would try my hand at a little food styling this morning, and decided dinner last night would be a good opportunity to start things off.  Like the photos from last night, my [food stylish] job will be consistent with clean lines, simple and appetizing.  Wish me luck :)

Without Further Ado, here is one of my favorite recipes for our family.  We have Salmon once a week, and this seems to be the favorite so far!

Grilled Soy Sauce & Brown Sugar Salmon:

Get enough salmon to feed  your family.  The marinade recipe below works really well for 2 large filets of salmon, but of course, you can make more if you need to!

#1. Prep Salmon
Lay your salmon out flat and and sprinkle with lemon pepper and garlic powder

#2.  Wisk the rest of the ingredients together to create the marinade.  This marinade is the perfect combination of salty & sweet!

#3.  Place salmon in a large plastic zip lock bag and add the married marinade.  I usually do this about two hours before I expect to start grilling.  Place bag in the refrigerator to chill.

#4.  Grill Salmon.  Each fillet is different, but for me what usually works is when I cook the salmon for 7 minutes on each side.  Salmon should be flaky when done. 

2 filets of salmon
TT lemon pepper
TT garlic powder
TT salt
1/3 cup soy sauce
1/3 cup brown sugar
1/4 cup vegetable oil
1/3 cup water

Thank you for taking the time to check out my blog.  It's mostly about my adventures as a mom, wife and business owner!  I love beautiful things, I love weddings and I love creating memories!


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