{Chicken Salsa Tacos}

Thursday, September 17, 2009
Easiest. Recipe. Ever! Seriously! I found this recipe over at According to Kelly. I am always looking for easy recipes to try since having two boys is turning my world upside down. Crock pot recipes have been a life savor, and tonight, I think I found an Imhoff dinner staple. Yes, that is how good (easy) it was!

Chicken Salsa Tacos:

Place frozen chicken breasts in crock pot and pour your favorite chunky salsa over the top. Turn on low in the morning and leave until dinner. Before you serve, take out chicken, shred, and place back in crock pot. Have taco shells, cheese, lettuce, sour cream, etc. out and make tacos ...

yes, it really is that simple. Sorry no pictures, I had a girls night afterwards that I was running late to.



JennyLee said...

This sounds so yum. My fam loves mexican food so this is right up our alley.

29th and Delight said...

YUM. And I'm all about easy. We will be trying these here at the Smith household! Thanks for sharing!

sarah @ life {sweet} life said...

That sounds reall good AND easy...my faves! I think I'll try it. :)

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